Menu includes: Smoked Salmon Mousse in Cucumber Cups, Roasted Pear Salad, Hanger Steak with Bordelaise Sauce, Beet & Carrot Pancakes, Creamed Kale and Chocolate Mouse with Raspberry Coulis
Our annual special Valentines Day dinner. Featuring unique dishes that warm your heart and soul. This multi course meal will inspire you to cook with the ones you love, and then share in the dining experience. Menu to follow.