6/12 Summer in RVA with Chef Mike L

6/12 Summer in RVA with Chef Mike L

55.00

Stockbroker turned Chef, Mike Ledesma will guide you through the best in smoke and salads, BBQs and brines, quick vinaigrettes and classic Hawaiian poke.  

Chef Mike is currently the Corporate Chef for the Richmond Restaurant Group and you can find him at the helm of East Coast Provisions, in Carytonwn, featuring local seafood, produce and meats.

Reserve your spot now as spots fill up fast.

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Chef Mike Ledesma of Richmond Restaurant Group/East Coast Provisions