10/26 Fall Bake and Take Away

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takeandbake.png

10/26 Fall Bake and Take Away

65.00

Time to turn on the oven and fill the house with the heavenly aroma of fresh baked desserts. In this class you will bake a variety of dishes to both enjoy in class and take home to enjoy later. Light refreshments will be served during this class too. Menu includes: Double Chocolate Cupcakes, Glazed Apple Hand Pies, Ricotta Cookies, Date Bars and Mini Pumpkin Swirl Cheesecakes.

Chef Jenny Tremblay West

Class Time: 11AM-1:30PM

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