8/2 Caribbean Nights

ceviche.jpg
ceviche.jpg

8/2 Caribbean Nights

65.00

Bring the sunscreen and we’ve got the food. It’s time for a trip to the islands. Menu includes: Coconut Rice & Beans, Shrimp Ceviche, Escovitch Fried Fish, Island Salad with Mango Dressing, Jerk Chicken Wings and Coconut Tarts. And the best part is that you won’t leave with sand in your bathing suit!

Chef Jenny Tremblay West

Class Time: 6:30-9:00PM

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